30 min 
Easy 
Ingredients
- Favorite Pizza Toppings to taste
- Fresh Basil to taste
- Garlic 6 cloves, minced
- Gluten Free English Muffins
- Italian Seasoning 2 tsp
- Olive Oil 1/4 cup
- Pink Salt 1 tsp
- Pomi Finely Chopped Tomatoes 1 Box
- Red Pepper Flakes Optional
- Vegan Mozzarella
Preparation
How to:
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Preheat the oven to 400F.
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Add the olive oil, tomatoes, garlic, and seasonings to a saucepan and cook on low for about 30 minutes.
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Top the English muffins with the homemade pizza sauce, cheese, and pizza toppings of choice.
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Bake on 400F for about 12-15 minutes, or until your cheese is melted. Note: vegan cheese takes longer to melt than regular.
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Top with fresh basil and red pepper flakes (optional) and enjoy!
